Season 13, Episode 10
Fermentation Nation
Most people think of beer and wine only as drinks, but host Alton Brown thinks outside the bottle as he uses them as key ingredients in several tasty dishes.
See Tune-In Times
Recipes From This Episode
Upcoming Airings
See Full ScheduleThursday
Apr 4
2:30pm | 1:30c
Previous Episode
American Classics V: A Pound of Cake
Next Episode
Another Man Food Show: Breakfast
On TV
What's Hot
