When it comes to spicy food, people all over the world love to play with fire. Chefs Aarón Sanchez and Roger Mooking sing the joys of the pepper from two distinctly different places in the world: Latin America and Asia. Aarón and Roger will take us on a tour of the hottest foods in the hottest restaurants in the U.S and Canada. It's Chili vs. Kimchee .... may the best spice win.

Hot Hot Hot

Most Popular Recipes

Inferno Soup

Tomasita's Green Chile

Diablo Pasta with Bacon Wrapped Shrimp

Pollo Llora Hoy y Llora Manana (Chicken Cry Today, Cry Tomorrow)

Hotter-Than-Hell Sliders

Pimento and Habenero Mac and Cheese

Nachos with BBQ Rubbed Corn Tortilla Chips and Home Team Death Relish

EATS! Heat 5-Pepper Sauce

5 Alarm Sauce

Jamaican Jerk Chicken

Il Diavolo Pizza

Easy Joe's Coconut Mousse Cake

Three-Alarm Cruncher

Spicy Potato Twister

Voodoo Crawfish Enchiladas

Atomic Ahi Poke (Spicy Ahi Poke with Chili Water)

Lampuca "Sicilian Fish Stew"

Araya's Place Tom Yum Soup

Hot as a Mutha Pasta

Zarda Bar-B-Q Creeper Beans

Hellfire Sauce

About the Host

Roger Mooking

Meet Roger Mooking, award-winning musician and host of Man Fire Food and Man's Greatest Food.

Aarón Sánchez

Find out more about the host of Cooking Channel's Taco Trip.