When it comes to spicy food, people all over the world love to play with fire. Chefs Aarón Sanchez and Roger Mooking sing the joys of the pepper from two distinctly different places in the world: Latin America and Asia. Aarón and Roger will take us on a tour of the hottest foods in the hottest restaurants in the U.S and Canada. It's Chili vs. Kimchee .... may the best spice win.

Hot Hot Hot

Most Popular Recipes

Bamboozled Berry Cheesecake Shake

Kakawa's Mayan Chile Chocolate Elixir

Fire Breathing Dragon Roll

The Grease Fire

Dragon Toes

Chicken Wings with Explosive Chile Pepper

Tomasita's Green Chile

Super 5 Star Roll with Shut Up Sauce

Q's Seoul Bulgogi and Kimchi

Thai Place Phad Thai Chicken Thai Hot

Atomic Ahi Poke (Spicy Ahi Poke with Chili Water)

Vato Loco (The Hottest Drink on Earth)

Zarda Bar-B-Q Creeper Beans

Pasta Tunisiano

Pollo Llora Hoy y Llora Manana (Chicken Cry Today, Cry Tomorrow)

Inferno Soup

Bengali Gimlet

Jamaican Jerk Chicken

The Heater

Zarda Bar-B-Q Creeper Sauce


About the Host

Roger Mooking

Meet Roger Mooking, award-winning musician and host of Man Fire Food and Man's Greatest Food.

Aarón Sánchez

Find out more about the host of Cooking Channel's Taco Trip.