When it comes to spicy food, people all over the world love to play with fire. Chefs Aarón Sanchez and Roger Mooking sing the joys of the pepper from two distinctly different places in the world: Latin America and Asia. Aarón and Roger will take us on a tour of the hottest foods in the hottest restaurants in the U.S and Canada. It's Chili vs. Kimchee .... may the best spice win.

Hot Hot Hot

Most Popular Recipes

Diablo Pasta with Bacon Wrapped Shrimp

Inferno Soup

Tomasita's Green Chile

Pollo Llora Hoy y Llora Manana (Chicken Cry Today, Cry Tomorrow)

Hotter-Than-Hell Sliders

Pimento and Habenero Mac and Cheese

Jamaican Jerk Chicken

Il Diavolo Pizza

Nachos with BBQ Rubbed Corn Tortilla Chips and Home Team Death Relish

Famous Old Town Carnitas with Naga Serpent Salsa

5 Alarm Sauce

Three-Alarm Cruncher

Easy Joe's Coconut Mousse Cake

Zarda Bar-B-Q Creeper Beans

Zarda Bar-B-Q Creeper Sauce

Bamboozled Berry Cheesecake Shake

Curry Goat

Vato Loco (The Hottest Drink on Earth)

Causa Makki

Cebiche Anconero

Framboise and Creole Cream Cheese Ice Cream Float

Spicy Meatloaf Sandwich

Wangs 'n' Heat

Bad Bart's Black Jambalaya

Panna Cotta (Cooked Cream)

Bengali Gimlet

Big Al's Boiled Crawfish

About the Host

Roger Mooking

Meet Roger Mooking, award-winning musician and host of Man Fire Food and Man's Greatest Food.

Aarón Sánchez

Find out more about the host of Cooking Channel's Taco Trip.