When it comes to spicy food, people all over the world love to play with fire. Chefs Aarón Sanchez and Roger Mooking sing the joys of the pepper from two distinctly different places in the world: Latin America and Asia. Aarón and Roger will take us on a tour of the hottest foods in the hottest restaurants in the U.S and Canada. It's Chili vs. Kimchee .... may the best spice win.

Hot Hot Hot

Most Popular Recipes

Cebiche Anconero

Tiger Prawns "a la Diabla" with Citrus Salad

Kakawa's Chili Truffles

Fire Breathing Dragon Roll

Chicken Wings with Explosive Chile Pepper

Lucky Devils Diablo Sauce

The Heater


Dragon Toes

Guisados' Cochinita Pibil Tacos

Q's Seoul Bulgogi and Kimchi

EATS! Midwest BLT with 5-Pepper Sauce

The Grease Fire

Habanero Mad Mac

Bamboozled Berry Cheesecake Shake

Kakawa's Mayan Chile Chocolate Elixir

Yucca Frita with Mango Hibiscus Mermalada and Serrano-Lime Aioli

Picadillo Chile Relleno

Pasta Tunisiano

Tomasita's Red Chile

Pimento and Habenero Mac and Cheese

About the Host

Roger Mooking

Meet Roger Mooking, award-winning musician and host of Man Fire Food and Man's Greatest Food.

Aarón Sánchez

Find out more about the host of Cooking Channel's Taco Trip.