Season 1, Episode 8
It's the weekend and the Deens are heading to one of their favorite places -- Ottawa Farms -- to pick berries and gather ingredients for their Sunday brunch. To kick off this morning menu, Jamie's making Steel Cut Oatmeal with Bananas and Strawberries. Next, he's putting together an easy and delectable Breakfast Bake. Then, Jamie is satisfying the family's potato craving with his Hash Brown Cakes, and he has a sweet ending to a sweet weekend with a Tropical Fruit Salad with Honey and Lime. The Deens are indeed the breakfast bunch today!
See Tune-In Times