Season 4, Episode 7

Honey

Bee Keeping is all the rage now, and you won't just find bees in the country anymore. Bees are popping up in unexpected places. Kelsey visits Chase Emmons and his urban roof-top bee farm in New York. Kelsey gets up close and personal and learns what it takes to bring honey to our tables. Then, she heads home use the bounty of the bees to make Roasted Chicken wings with Honey Hoisin glaze, a Papaya Slaw With Spicy Honey Vinaigrette, and a sweet Honey Corn with crumbled honeycomb.
See Tune-In Times

Recipes From This Episode

Honey Hoisin Glazed Wings

Papaya Slaw with Spicy Honey Vinaigrette

Honey Corn

Previous Episode

On the Go Grilling

Next Episode

Game Day Gourmet

On TV

Extreme Cake Makers

8:30am | 7:30c

Cake Hunters

9:30am | 8:30c

Cake Hunters

10am | 9c

Cake Hunters

10:30am | 9:30c

Cake Wars

11am | 10c

Cake Wars

12pm | 11c

Cupcake Wars

1pm | 12c

Chopped

7pm | 6c
On Tonight
On Tonight

Chopped

8pm | 7c

Chopped

9pm | 8c

Chopped

10pm | 9c

Chopped

11pm | 10c

Chopped

12am | 11c

Chopped

1am | 12c

Chopped

2am | 1c

Chopped

3am | 2c
What's Hot
What's Hot

Man Fire Food

Wednesdays 8|7p

Watch Full Episodes

So Much Pretty Food Here