Season 1, Episode 1

Last Minute Brunch

From shopping with a toddler to baking a sweet dessert, Kelsey shows how to get an impromptu brunch done quickly. On the menu is a Chorizo Frittata, Charred Citrus Salad and Oatmeal Berry Cobbler with Lemon Whipped Cream.
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Recipes From This Episode

Oatmeal-Berry Cobbler

Cheesy Chorizo Frittata

Charred Citrus Salad with Pistachios and Goat Cheese over Arugula

Charred Citrus Salad with Pistachios and Goat Cheese over Arugula

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So Much Pretty Food Here