Season 30, Episode 64

Cider House Rules

In the forests of Connecticut, Kimberly visits a family owned orchard that's been chruning out hot and cold apple cider for over a century. After learning the craft from tree to jug, Kimberly creates some sweet and savory dishes inspired by her New England harvest. Special guests: Steve & Daisy Schlapman
See Tune-In Times

Recipes From This Episode

Apples and Leeks

Grilled Pork Tenderloin with Rosemary

Apple Cider Cake with Caramel Sauce

Previous Episode

Veggin' Out!

Next Episode

Get Crackin'!

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped 2.0

9:30am | 8:30c

Food: Fact or Fiction?

10:30am | 9:30c

Food: Fact or Fiction?

11:30am | 10:30c

Good Eats

12pm | 11c

Good Eats

12:30pm | 11:30c

Good Eats

1pm | 12c

Good Eats

1:30pm | 12:30c

Southern and Hungry

2:30pm | 1:30c

Man Fire Food

3:30pm | 2:30c

Man Fire Food

4:30pm | 3:30c
On Tonight
On Tonight

Cooks vs. Cons

8pm | 7c

Cooks vs. Cons

11pm | 10c

Cooks vs. Cons

12am | 11c
What's Hot
What's Hot

Man Fire Food

New Episodes, Wednesdays 9|8c

So Much Pretty Food Here