Season 2, Episode 2

Classic Comfort Food

Judy Joo makes the comfort food of her childhood with Instant Noodles with Spicy Rice Cakes, giant, meaty, King Dumplings and fresh Melon Popsicles. In Seoul, she tries rice cakes in Tteokbokki town and visits a famous dumpling restaurant with journalist and friend Jean Lee. She also provides a guide to Korean melons.
See Tune-In Times

Recipes From This Episode

Melon Ice Pops

Instant Noodles with Spicy Rice Cakes

Upcoming Airings

See Full Schedule
Aug 20
7am | 6c

Previous Episode

Meat Lovers

Next Episode

Pantry Staples


So Much Pretty Food Here