Season 2, Episode 6
Chef Jordan Andino's in the Sunshine State to check out the late night food scene in Orlando. His first stop is downtown for some delicious Colombian cuisine at Super Rico Colombian Bistro. Then he's off to Dixie Dharma, which offers up Southern food with a meat-free twist, and Jordan fills up on their BBQ Pulled Jackfruit sandwich. His final stop combines sweet and savory at Teak Neighborhood Grill, where he downs the doughnut-burger mashup known as the Cronie Burger.
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