Season 3, Episode 11

Fireplace Feasts

Everyone loves sitting in front of a fireplace, but Roger Mooking loves cooking in one: He visits two places in New England that host delicious fireplace feasts. During the winter months, family-run restaurant Salem Cross Inn in West Brookfield, Mass., roasts racks of ribs in front of a scorching indoor fireplace. At Foster's Clambake in York, Maine, a classic New England clambake of lobsters, mussels, clams, corn and potatoes is steamed to perfection in a massive outdoor fireplace.
See Tune-In Times

Recipes From This Episode

Restaurants From This Episode

Previous Episode

Wilderness Cooking

Next Episode

Playing with Fire in New England

On TV

Donut Showdown

7:30am | 6:30c

Donut Showdown

8:30am | 7:30c

Donut Showdown

9:30am | 8:30c

Unique Sweets

10am | 9c

Unique Sweets

10:30am | 9:30c

Unique Sweets

11am | 10c

Unique Sweets

11:30am | 10:30c

Extreme Cake Makers

12:30pm | 11:30c

Crazy Cakes

1pm | 12c

Crazy Cakes

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Cake Wars

5pm | 4c

Cake Wars

6pm | 5c
On Tonight
On Tonight

Kids Baking Championship

8pm | 7c

Crazy Cakes

11pm | 10c

Crazy Cakes

11:30pm | 10:30c

Crazy Cakes

3am | 2c

Crazy Cakes

3:30am | 2:30c
What's Hot
What's Hot

Man Fire Food

New Wed. 9|8c

Watch Full Episodes

So Much Pretty Food Here