Season 4, Episode 26

Denver, Colorado

Casey Webb's eating expedition brings him to Denver, Colo., for a mile-high biscuit loaded with fried chicken, bacon and honey butter. He devours a bowl of latkes topped with beef brisket and Guinness gravy, and he takes on the Top of the Rockies Burrito Challenge: a 4-pound Tex-Mex breakfast feast that no man has ever conquered.
See Tune-In Times

Upcoming Airings

See Full Schedule
Sunday
Apr 25
5pm | 4c
Monday
May 17
4pm | 3c

Previous Episode

Scottsdale, Arizona

Next Episode

Detroit, Michigan

On TV

So Much Pretty Food Here