Season 4, Episode 20

San Francisco, California

Casey Webb's quest to conquer America's greatest eats brings him to San Francisco. He kicks things off at an Asian-fusion food truck where he orders a sandwich mashup of fried chicken and pulled pork. Then he heads to the farmers market for a porchetta sandwich from a roaming rotisserie food truck. Finally, Casey visits a classic steakhouse and attempts to take a bite out of history by crushing a 49-ounce porterhouse steak and sizable side in the Gold Rush-inspired 49er Club Steak Challenge.
See Tune-In Times

Upcoming Airings

See Full Schedule
Sunday
Feb 26
11:30pm | 10:30c
Monday
Feb 27
3:30am | 2:30c
San Jose, California
Mystic, Connecticut

On TV

So Much Pretty Food Here