Season 2, Episode 3

Comfort

Roger Mooking showcases 12 of the best comfort foods served in restaurants across America. He's in the kitchen revealing comfort-loving chefs' soul-warming secrets and learning everything there is to know about making macaroni and cheese, spaghetti and meatballs, pork chops and gravy, chicken and waffles, chili and more.
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Saturday
Mar 23
10am | 9c
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Apr 23
4pm | 3c

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So Much Pretty Food Here