Feast Your Eyes on These Favorite Finds from Man’s Greatest Food
Join Roger Mooking on his journey to find the best spots serving America’s most-beloved foods.
Hercules of Hungry
Roger Mooking has a Herculean task ahead of him, but he’s amped for the challenge of hunting down the most-amazing eats of all time. Catch him in action as he counts down the 15 best spots for each of America’s most-beloved foods.
Fire-cooked foods stoke Roger’s appetite during his search for the country’s best barbecue. Favorites includes this buttery brisket from LA23 BBQ in Belle Chasse, Louisiana.
Best in Dough
When Roger’s pursuit turns to pizza, he finds himself deep in dough… like these three pounds that are about to be transformed into a massive pie at The Pizza Bar in Miami.
Trust in Crust
Slathered with bright sauce and festooned with a flurry of toppings, this 36-inch pie ups the cheesy, meaty ante.
A Pearl of a Plate
Roger dives headfirst into the hunt for the freshest seafood favorites like this glistening selection of oysters from Lazy Days Restaurant in Islamorada, Florida.
Fork-tender cuts are top of mind when Roger sets out in search of the finest steaks. Standouts include this wagyu steak flanked by bone marrow at Doris Metropolitan in New Orleans.
Roger hams it up during his quest for the best hamburgers. The Gallows in Boston stacks their patties with pickled jalapenos, potato croquettes and more.
A Meaty Maverick
The Gallows goes big with the Maverick burger by crowning a flat-top patty with a heap of toppings, including confit pork belly, onion strings and an egg.