Season 3, Episode 5

Geezer Grub

In this episode Nadia G takes ol' timey recipes to the next level and yaps about getting older. She makes Truffle Deviled Eggs, Meatloaf With Awesome Sauce and Mini Olive Oil and Ricotta Pound Cakes With Chocolate Covered Orange Peel. Panos reports on farm fresh eggs, The Spice Agent professes his love for brown sugar and Hans explains the anti-aging health benefits of olive oil.
See Tune-In Times

Recipes From This Episode

Previous Episode

Bucket List Dishes

Next Episode

Dude Food


Watch Full Episodes

So Much Pretty Food Here