Season 2, Episode 9

Getting the Romance Back

This episode is dedicated to all the married couples out there who want the magic back! Let the romance begin with Oysters G-feller loaded with creamy spinach-alfredo, crisp pancetta and panko. For the main dish, a juicy Rib-Eye in Beurre Blanc, served with Duck Fat Fries. For dessert indulge in Puff Pastry Tarts With St. Andre Cheese and Balsamic Strawberries. G riffs on long-term relationships, The Spice Agent informs about tarragon and Panos teach us to shuck oysters like a pro.
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Recipes From This Episode

Rib Eye Steak in Beurre Blanc with Duck Fat Fries

Oysters G-feller

Puff Pastry Tarts with St. Andre Cheese and Balsamic Strawberries

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