Season 1, Episode 4

Home Alone

Nigella focuses on the foods she loves to eat when she's cooking for one. One of her favorite and most regular lunches is salad with pancetta and parmesan. Next, she makes Lamb Chops with a garlicky tahini and lemon sauce that provides that little extra zing. Nigella also shares her South East Asian flavored Mussels.
See Tune-In Times

Recipes From This Episode

Fried Shrimp Cakes

One-Pan Chicken

Thai-Flavored Mussels

Mixed Greens with Pancetta and Shaved Parmesan

Pasta with Unpestoed Pesto

Lamb with Spinach and Garlicky Tahini Sauce

Previous Episode

Family Food

Next Episode

Weekend

On TV

Simply Laura

7:30am | 6:30c

Simply Laura

8:30am | 7:30c

Simply Laura

9:30am | 8:30c

Brunch at Bobby's

10:30am | 9:30c

Brunch at Bobby's

11:30am | 10:30c

Cheap Eats

12pm | 11c

Cheap Eats

12:30pm | 11:30c

Cheap Eats

1pm | 12c

Cheap Eats

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c
On Tonight
On Tonight

Good Eats

8pm | 7c

Good Eats

8:30pm | 7:30c

Good Eats

9:30pm | 8:30c

Food: Fact or Fiction?

10:30pm | 9:30c

Food: Fact or Fiction?

11:30pm | 10:30c

Good Eats

12am | 11c

Good Eats

12:30am | 11:30c

Good Eats

1:30am | 12:30c
What's Hot
What's Hot

Man Fire Food

New Episodes, Wednesdays 9|8c

So Much Pretty Food Here