Season 1, Episode 1

Episode 1

In this first show Nigella introduces us to her love of Italian food through a spectacular, yet simple, Sicilian Pasta With Tomatoes, Garlic and Almonds. Then there's Nigella's Eggs in Purgatory, a late night fiery dish inspired by her early party days in Florence.
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Recipes From This Episode

Meatzza

Sicilian Pasta with Tomatoes, Garlic and Almonds

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