Season 1, Episode 3

Episode 3

In this episode Nigella treats her friends to an Italian-inspired supper of Pork Loin Stuffed With Parma Ham and Oregano. For her pasta dish Nigella's cooking Spelt Spaghetti, an earthy choice to match a fresh, no-cook Olive and Anchovy Sauce.
See Tune-In Times

Recipes From This Episode

Next Episode

Episode 4

Watch Full Episodes

So Much Pretty Food Here