Season 1, Episode 5

Ta'Rhonda Jones and Lance Gross

Patti LaBelle has star power in her kitchen today. First, Ta'Rhonda Jones drops by to learn Patti's delicious Pork Chops with Sauteed Cabbage. Then, Patti refreshes her palate with actress Kaitlin Doubleday over a vegan lunch of Sauteed Portobello Mushrooms with Garlic and Butter. Finally, Patti is joined by actor Lance Gross, to help her prepare Pan-Seared Salmon served with Sauteed Green Beans "A La Bella."
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Recipes From This Episode

Three-Cheese Mixed Green Salad with Vinaigrette Dressing

Sauteed Cabbage

Sauteed Green Beans "A La Bella"

Pan-Seared Salmon

Sauteed Portobello Mushrooms with Garlic and Butter

Pork Chops

Mashed Sweet Potatoes

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So Much Pretty Food Here