Sal Basille and Francis Garcia are first cousins, best friends, and together they own some of the most successful pizza shops in NYC. They're always on the search for the best pizza around so, in honor of Fran's birthday, they head off on a road trip to visit Graceland. It's the experience of a lifetime for an Elvis fanatic like Fran and, of course, these pizza masters make some stops along the way to discover the best pizza Tennessee has to offer.

Extra Toppings

Meet the Pizza Masters

The two pizza aficionados dish on running a pizza empire and the best slices in the world.
Read the Web-Only Interview

The Cookbook

Looking for authentic Italian-American comfort food somewhere other than Sal and Fran's new cookbook? Fahgettaboudit.
Get Staten Italy

Most Popular Recipes

All Pizza Masters Recipes

Cod Fish Croquettes

Veal Pizzaiola

Gooey Butter Cake

Iggy's Rhode Island "Clear" Chowder

Charlie's Spic and Span Heart Attack

India Lime Fizz Cocktail

Chef Toddzilla's Caramel-Apple Cheesecake Bombs

Portuguese Pizza

Domilise's Half-and-Half Po'Boy

The Lou

Steamed Crab Legs

The Verdante Pizza

10 Plagues Pizza

Creamy Garlic Cannellini Beans

Coletta's Barbecue Sauce

Sportsman's Paradise Pizza

Mangia Nashville Focaccia

Stuffed Cabbage and Sauce

The Urban Oven Basic Pizza Dough

The Bobcat Breakfast Special

Paella Valenciana

About the Hosts

Sal Basille and Francis Garcia

Get to know Sal and Francis, hosts of Pizza Masters.

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