Sal Basille and Francis Garcia are first cousins, best friends, and together they own some of the most successful pizza shops in NYC. They're always on the search for the best pizza around so, in honor of Fran's birthday, they head off on a road trip to visit Graceland. It's the experience of a lifetime for an Elvis fanatic like Fran and, of course, these pizza masters make some stops along the way to discover the best pizza Tennessee has to offer.

Extra Toppings

Meet the Pizza Masters

The two pizza aficionados dish on running a pizza empire and the best slices in the world.
Read the Web-Only Interview

The Cookbook

Looking for authentic Italian-American comfort food somewhere other than Sal and Fran's new cookbook? Fahgettaboudit.
Get Staten Italy

Most Popular Recipes

All Pizza Masters Recipes

The Bobcat Breakfast Special

Mangia Nashville Focaccia

Stuffed Cabbage and Sauce

Paella Valenciana

Toasted Ravioli

Gooey Butter Cake

Ranch Baked Beans

Jalapestroni Pizza

Pesto Perfection Pie

Sicilian Pie

Chef Toddzilla's Zilla Burger

Creamy Garlic Cannellini Beans

Churrasco Sandwich

Coletta's Barbecue Sauce

Sportsman's Paradise Pizza

The Urban Oven Basic Pizza Dough

Italian Special Submarine

10 Plagues Pizza

The Portland Pizza

The Verdante Pizza

Calamari Pizza

Smoked Salmon Pizza

Grilled Pizza with Spinach, Gorgonzola and Raisins

Veal Pizzaiola

Cod Fish Croquettes

Spicy Cumin Lamb Hand-Ripped Noodles

Key Lime Cake

About the Hosts

Sal Basille and Francis Garcia

Get to know Sal and Francis, hosts of Pizza Masters.

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