Where can you get a burger for a buck in the Big Apple? How about fresh oysters on the half shell at 2 am in Boston? Travel and lifestyle guru Rachael Ray is back with insider tips and travel secrets that will turn your next vacation into a delicious, affordable feast. From the sweetest ice cream shop to the perfect spot to stage a picnic, Rachael shares tips from around the country and the world. Hop on board for some Tasty Travels !

Browse Rachael's tastiest food picks, city by city.

Read About Guide: Rachael Ray's Travel Notes

Award Winning Competition Barbecue Pork Butt Recipe

Chile Rellenos

OSM Waffle

Legend's Honky Tonk Lemonade


White Cheese Jalapeno Dip

Angry Hushpuppies

Fried Polenta with Tomato Basil Sauce

Catfish Gumbo

Loc Lac

Afghani Chicken

Barbeque Shrimp Orleans

The Feenie Weenie

Miso Marinated Blackened Cod

Sweet Chili Ginger Seared Tuna

Saint Louis Pepper Steak

Chicken Spiedie

Breast of Chicken Santa Rosa

Cafe Hon's Mixed Berry Pie

Halibut Cheek Fritters with Salad and Chips

Seared Salmon, Carrot Tortellini, Red Pepper-Cumin Sauce

Cajun Lobster

The Vortex Blue 'Shroom Burger

Creamed Christophene (Caribbean Squash)

Stewed Okra and Tomatoes

Stewed Okra and Tomatoes

Texas Caviar

About the Host

Rachael Ray

According to Rachael Ray, she grew up in food. “My first vivid memory is watching my mom in a restaurant kitchen. She was flipping something with a spatula. I tried to copy her and ended up grilling my right thumb!