Where can you get a burger for a buck in the Big Apple? How about fresh oysters on the half shell at 2 am in Boston? Travel and lifestyle guru Rachael Ray is back with insider tips and travel secrets that will turn your next vacation into a delicious, affordable feast. From the sweetest ice cream shop to the perfect spot to stage a picnic, Rachael shares tips from around the country and the world. Hop on board for some Tasty Travels!

Browse Rachael's tastiest food picks, city by city.

Read About Guide: Rachael Ray's Travel Notes

Seven Flavor Beef

Caribbean Jerk Chicken Recipe

Pink Chocolate

Gaelic Boxty

Scones

Spaghetti alla Pescatora

Beef and Guinness Stew

Roasted Tomato Soup Recipe

Italian Enchiladas

Afghani Chicken

Marinated Lamb Chops with Fenugreek Cream Curry

Miso Marinated Blackened Cod

Texas Caviar

Barbeque Shrimp Orleans

Shrimp Tchoupitoulas

Santa Rita Shrimp

Award Winning Competition Barbecue Pork Butt Recipe

Braised Brisket Pot Stickers with Citrus Dipping Sauce

Mexican Chocolate Martini

Sweet Potato Hash

Lemon Tart Ice Cream

Brainwash Flat-Iron Chicken Sandwich

Brussels Sprouts with Garlic and Bacon

Malaysian Satays

Iron Works BBQ's Boneless Beef Ribs

Garlic Cheese Grits

White Cheese Jalapeno Dip

About the Host

Rachael Ray

According to Rachael Ray, she grew up in food. “My first vivid memory is watching my mom in a restaurant kitchen. She was flipping something with a spatula. I tried to copy her and ended up grilling my right thumb!