If you've ever wished there were an easier and better way to get dinner on the table every night, you need Rachael Ray's Week in a Day. The woman who taught America how to make a meal in 30 minutes is back with an even bigger promise: one day of cooking, up to five days of eating! In every episode, Rachael will show you five meals you can put together in a single day. So when you come home from a hard day of work, the hard work in the kitchen's already done. Using the recipes, strategies, and tips from Week in a Day, you can eat well every night - even on those days when the clock is working against you.
20 Make-Ahead Meals
Make-Ahead Meals 20 Photos
Get a jump-start on weeknight dinners with Rachael Ray's easy make-ahead meals.
One Day, Five Worldly Meals
Worldly Favorites 5 Videos
Take your tastebuds on a world tour with five mouthwatering meals from all over the map.
Get the Recipe
Rachael's Black Bean Chilaquiles 30 Photos
This bacon, beans and egg dish fits into one bowl but has a taste as big as Texas. Top it with creamy avocado bites.
Hearty Classics
Zinfully Delicious Short Ribs
A whole bottle of zinfandel makes these beef short ribs very happy indeed.
Most Popular Recipes
All Rachael Ray's Week in a Day Recipes
Recipes Recently on TV
- Halloween Ground Meat Ghoul-ash
- Reuben Style Casserole with Pastrami Meatballs, Sauerkraut and Barley
- Ham, Bean and Bacon Soup with Sauerkraut
- Tomato Soup with Roasted Peppers, Garlic and Onions With Gruyere Grilled Cheese Croutons
- Ruby Port-Braised Short Ribs and Mashed Potatoes
- Turkey and Stuffing Casserole
About the Host
Rachael Ray
According to Rachael Ray, she grew up in food. “My first vivid memory is watching my mom in a restaurant kitchen. She was flipping something with a spatula. I tried to copy her and ended up grilling my right thumb!
