Season 2, Episode 3

Make It Work

A menu that shows you how one ingredient can go a long way towards building a whole week's worth of meals. Spaghetti With Bacon and Beef Sauce; Chicken With Fennel-Cream Sauce and Penne; Pulled Chicken With Bourbon BBQ Sammies; Minestrone Soup With Sweet Sausage; Mushroom and Marsala Casserole With Polenta Crust.
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Recipes From This Episode

Chicken with Fennel-Cream Sauce and Penne

Spaghetti with Bacon and Beef Sauce

Pulled Chicken with Bourbon BBQ

Minestrone Soup with Sweet Sausage

Mushroom and Marsala Casserole with Polenta Crust

Mexican Make Ahead
Fresh Start

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