Season 1, Episode 7

Best of the Bayou

G. Garvin is checking out the best the bayou has to offer. His tour starts with proper etouffee in Breaux Bridge, LA, followed by true Texas-style and fall-off-the-bone ribs in Houston, TX, before stopping for food, drinks and music in New Orleans.
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Recipes From This Episode

Pizzitola's Slow Cooked Pinto Beans

Crawfish Fettuccini

Glenda's Crawfish Etouffee

Steak and Cake

Restaurants From This Episode

New Jersey
Lafayette

On TV

So Much Pretty Food Here