Season 2, Episode 3

Diva-licious Pig Roast

Adam Richman travels to Manila for the city's best off-menu dishes, including ostrich salpicao, New York strip at a secret steakhouse, soupless ramen and a 12-course lechon dinner at a restaurant hidden inside a chef's home.
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Restaurants From This Episode

Clock and Dagger
Cashew 'Cue


So Much Pretty Food Here