Season 1, Episode 3
It's time to bring baking up to date as Lorraine Pascale takes on the classics. Baked pasta gets the Lorraine treatment; Glam Mac and Cheese is the perfect combination of oven comfort and pure indulgence. And she's got an easy recipe for a true modern classic, Focaccia. Finally, Spiced Blackberry, Pear and Apple Pavlova is Lorraine's modern take on that all time favorite dessert.
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