Season 3, Episode 13

Ingrid's Christmas Dinner

Ingrid Hoffmann celebrates the joy of Christmas with friends, family and a special menu that has guests singing a chorus of Hallelujah. Ingrid prepares Pernil, a tender Cuban Roasted Pork Leg that she serves with Arroz con Gandules, a spicy rice dish with pigeon peas and bacon. For dessert, Ingrid prepares Roscon de Reyes or 3 Kings Cake filled with a special surprise!
See Tune-In Times

Recipes From This Episode

Previous Episode

A Delicioso Thanksgiving

On TV

Unwrapped 2.0

7:30am | 6:30c

Unwrapped 2.0

8:30am | 7:30c

Unwrapped 2.0

9:30am | 8:30c

Man Fire Food

10am | 9c

Man Fire Food

10:30am | 9:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

3pm | 2c

Good Eats

3:30pm | 2:30c

Good Eats

4pm | 3c

Good Eats

4:30pm | 3:30c

Good Eats: Reloaded

5:30pm | 4:30c
On Tonight
On Tonight

Iron Chef America

8pm | 7c
What's Hot
What's Hot

Man Fire Food

New Season Wed. May 22nd 9|8c

Watch Full Episodes

So Much Pretty Food Here