Season 2, Episode 7

All Day Breakfast

Laura Vitale grew up eating eggs for dinner in Italy, and is inspired to create an all day breakfast menu. For breakfast, she makes Creme Fraiche and Veggie Frittata, there's Smoked Salmon and Dill Quiche for lunch, and a Breakfast Bruschetta Bar for dinner.
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Recipes From This Episode

Smoked Salmon and Dill Quiche

Veggie and Creme Fraiche Frittata

Bruschetta Bar with Eggs in a Basket

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Monday
May 7
9am | 8c

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