Season 1, Episode 5

Sweet & Savory Brunch

Brunch can be one of the most delicious and easy ways to entertain loved ones in a casual setting. Laura Vitale makes a mouthwatering brunch that pairs both sweet and savory ingredients. She begins with her light and crispy Belgian Waffles topped with her famous Savory Sausage and Apple Hash. On the side, there's a Roasted Fig Salad with Goat Cheese, Arugula and Prosciutto. Laura makes Almond Madeleines in individual packages as a fun favor, and because no brunch is complete without a special drink, she makes a quick, refreshing Orange and Raspberry Mimosa.
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Thursday
Apr 18
9:30am | 8:30c

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