Season 2, Episode 6

Wagon Wheel

Chefs Tristan Welch and Cyrus Todiwala are challenged by Fred Sirieix to replicate the precise marshmallow texture, crumbly biscuit and non-melting chocolate of a legendary snack, the Wagon Wheel. After seven days of problem solving, the chefs cook their replicas for a panel of Wagon Wheel bosses. Meanwhile, Jayde Adams is given a guided tour of the Wagon Wheel factory to reveal how they're really made.
See Tune-In Times

Upcoming Airings

See Full Schedule
Sunday
Jul 25
10pm | 9c
Monday
Jul 26
2am | 1c

On TV

So Much Pretty Food Here