Season 2, Episode 10

Ladies Lunch

For a lunch with the ladies Bal Arneson presents a menu that's both beautiful and delicious with rich Banana and Cardamom Creme Brulee; stunning Prawns in an Apple Basil Curry; bold Ginger Almond Eggplant Dip; and the perfect sweet Chai Latte.
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Recipes From This Episode

Ginger Almond Eggplant Dip

Prawns in Apple Basil Curry

Banana and Cardamom Creme Brulee

Chai Latte

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