Somali cook and food journalist Hawa Hassan travels the world exploring classic African dishes and spices and then uses these experiences to cook her own modern take on traditional African food.

Most Popular Recipes

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Halibut Tibs

Suya Bowl

Peanut Soup with Chicken

Classic Suya

Awaze Avocado Toast with Soft-Boiled Eggs

Injera

Doro Wett

Spiced Popcorn and Chickpea Snack