It's time for the country's top bakers to take on springtime treats as eight bakers enter the kitchen to show off their superb baking skills! From Mother's Day brunches and family picnics to birthday parties and weddings, there's a lot of spring baking to do. To survive the challenges from week to week, the bakers must prove their abilities in front of our returning tough-love judges: Duff Goldman, Lorraine Pascale and Nancy Fuller. Hosted by Bobby Deen, this baking championship is the sweetest way to kickoff spring!

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Whiskey- and Bitters-Infused Chocolate Cake with Bitters-Orange Marmalade Ice Cream

Upside-Down Pineapple Cake

Choux-Nami (Salmon Salad Eclairs)

Caramelized Peach and Mascarpone Shortcake

Lemon-Rosemary Olive Oil Cake with Blackberry-Raspberry Ice Cream and a Black Sea Salt Sugar Cookie

Almond Cake with Key Lime Buttercream and Raspberry Compote

Summer Squash Tart with Mascarpone Cream Cheese Filling

Bacon-Jalapeno-Cheddar Cornbread

Red, White and Blue (White Chocolate Mousse, Blueberry Gelee, Coconut Dacquiose with Hazelnut Cookie)

Candied Bacon and Pecan Meringue Tart with Coffee Frozen Custard

Brownie "Ribs" and Crispy Rice Treat "Corn-on-the-Cob" with Drunk Cherry BBQ Sauce

Pan di Spagna Birthday Cake with Gelato Gusto Carrara

Peanut Butter and Jelly Cookie Sandwich

Vanilla Bean Buttercream, Vanilla Bean White Chocolate Mousse and Vanilla Syrup for Wedding Cake

Malted Blondies with Crushed Pretzels

Baked Yogurt with Tropical Fruit Compote

Honey Butterscotch Fondue with Salted Pecan Cookies

Crumbled Biscotti Crust with Lemon Liquor Cream and Deconstructed Lime Tart

Vanilla-Brown Butter Cake with Spring Fruit and Berry Compote, Mint Oil and Toasted Marshmallow Sauce

Hawaiian Lei Wedding Cake

Dessert Nachos