Season 5, Episode 2

Spring at the County Fair

Spring is a time for fun at the fair, so the nine bakers are tasked with creating blue ribbon-worthy rhubarb pies with decorative crusts. The competition gets wild and wacky in the main heat when the competitors have to make larger-than-life versions of favorite fairground treats.
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Friday
May 17
11pm | 10c
Saturday
May 18
3am | 2c
Spring Has Sprung
Spring Dream Teams

So Much Pretty Food Here