6 Steps to Perfect Steak
Summer versions of hearty winter comfort food recipes like meatloaf, loaded baked potatoes, spaghetti and meatballs and more.
It may seem foolish to break out these heavy-duty pots that normally turn out hearty, cold-weather meals, but there really is no better time to put these pots to use for an easy-to-prep, summery spread.
Figs are only in season for a few short weeks at the end of summer and the beginning of fall. Their sweetness is great solo or in a dessert, but it is also amazing when paired with savory ingredients like pizza dough.
Next time you want to add a little decadence to your dishes, soften up some butter and let your imagination take over. But if you have a difficult time deciding what to throw in there, we have six dynamite flavor suggestions for any occasion.
Get recipes to use up summer produce like stone fruits, watermelon, tomatoes, zucchini, green beans and corn on the cob.
Stream full summer-themed episodes of Cooking Channel shows like Kelsey's Essentials, Extra Virgin, Everyday Italian and more.
It's time to think long and hard about the perfect steak to grill for dad with our easy personality match-up.
Check out Cooking Channels infographic for grilling perfect steaks.
While simply slicing up your melon and eating it straight from the rind is one of the staple desserts of summer, watermelon is a great option for savory recipes as well.
It’s prime time to be eating corn right now. Crunchy, sweet and affordable, I can’t get enough. Of course it’s great grilled, straight off the cob, but it’s really lovely in a creamy vegetable soup.