Season 1, Episode 2

Tricks of the Trade

Julia shares her secrets, tips and tricks for incredible desserts and sweet treats you can make at home. There's a tower of Mini Raspberry Tarts, straight from a patisserie shop window, fabulous Salted Caramels and Chocolate Dipped Orangettes. Then, after a tasting at the mall, Julia heads home to make Lemon Curd, the culinary building block for so many fabulous desserts.
See Tune-In Times

Recipes From This Episode

Previous Episode

Super Sweet

Next Episode

A Sweet Celebration

Watch Full Episodes

So Much Pretty Food Here