Sun's out, grills out! Michael Symon soaks up the summertime weather and fires up his grill to encourage everyone to get cooking out with his easy and crowd-pleasing outdoor dinners. From sticky ribs to desserts, Michael shares his grilling tips and tricks to make every meal flamingly delicious. Self-shot from his New York backyard, cook along with Michael as he works live fire to show how simple and fun it is to make amazing dishes on the outdoor grill.

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Antipasti Salad with Campfire Dressing

Grilled Corn with Ranchovy Butter

Ranch-Rubbed Pork Ribs

Italian Florentine Cookies

Baked Sweet Potatoes with Charred Onion Ranch Dip

Grilled Apple Crisp

Mom's Salad

Three-Cheese Calzones

Grilled White Pizza

Moussaka on the Grill

Grilled Potato Salad

Fettuccine with Smoked Tomato Sauce

Beer-Battered Fluke with Jalapeno Tartar Sauce

Gyro-Style Lamb Burgers with Tzatziki and Grilled Onions

Grilled Eggplant Parmesan

Grilled Peaches with Citrus Mascarpone

Red Wine-Poached Fruit

Vodka Punch

Rose Sangria

Smoked and Steamed Artichokes

Sticky Ribs

Soft Polenta

Cherry Polenta Cake

Chicken Parmesan Meatballs with Soft Polenta

Smoky Mac and Cheese

Stuffed Squash Blossoms

Watermelon and Feta Salad