Season 11, Episode 13

Buttered Up

It's official: Everything is better with butter! Chefs and food experts are revealing the richest, creamiest buttery dishes out there. Alex Guarnaschelli brings on the butter with a one-of-a-kind shrimp-and-grits combo from Tillie's in Short Hills, New Jersey. Jeff Mauro hits the streets of Chicago to satisfy his butter craving with an amazing honey butter chicken sandwich from the aptly named restaurant Honey Butter Fried Chicken. Then Marc Murphy travels north to Eventide Oyster Co. in Portland, Maine, for a signature buttered delight.
See Tune-In Times

Upcoming Airings

See Full Schedule
Monday
Feb 10
9pm | 8c
Tuesday
Feb 11
1am | 12c

Previous Episode

Holiday Delights

Next Episode

Pie's the Limit

On TV

Watch Full Episodes

So Much Pretty Food Here