Season 0, Episode 4
Fire up the fryer for the crispiest and crunchiest dishes this country has to offer. From gravy-smothered french fries in Cleveland, Ohio, to tempura-battered bacon in New York City, it's all getting deep-fried. Alton Brown finds his favorite fried chicken, Sunny Anderson stumbles upon a deep-fried candy bar, and Aarti Sequeira savors an international spin with samosas. This lineup is fabulously fried and GBD -- golden, brown and delicious.
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