Season 1, Episode 6

Beer and Cheese

We cannot keep Jason Sobocinski away from his favorite combo, beer and cheese. So he dragged a (not very reluctant) film crew from east to west in search of great ways to mix cheese with beer. On the way, Jason stumbled across terrific variations. Lots of different beers (inevitably), but also outstanding cocktails, including Humboldt Fog Martini -- served with an olive stuffed with goat cheese (naturally).
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Recipes From This Episode

Grilled Marinated Eel River T-Bone Steaks with Truffle Tremor Butter

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