Season 4, Episode 1

I Left My Food Cart in San Francisco

Season four starts in Los Angeles, under the Hollywood sign, where host and chef Tyler Florence greets the eight teams fighting for their chance to win the grand prize of $50,000 and their own food truck! For the first challenge, the teams must go high class, selling one signature dish in Beverly Hills, Calif., but that dish must be sold for at least $20. The second challenge takes place in San Francisco, where they teams can only sell a NEW signature dish. The team to sell the least amount with their two signature dishes is sent home.
See Tune-In Times

Previous Episode

Where in the World is Lubec?

Next Episode

A Strange Brew in Portland

On TV

Junk Food Flip

7:30am | 6:30c

Junk Food Flip

8:30am | 7:30c

Junk Food Flip

9:30am | 8:30c

Unique Eats

10am | 9c

Unique Eats

10:30am | 9:30c

Unique Eats

11am | 10c

Unique Eats

11:30am | 10:30c

Food: Fact or Fiction?

12:30pm | 11:30c

Food: Fact or Fiction?

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c
On Tonight
On Tonight

The Best Thing I Ever Ate

8pm | 7c

Late Nite Eats

10:30pm | 9:30c

Food Paradise

11pm | 10c

Late Nite Eats

2:30am | 1:30c
What's Hot
What's Hot

Man Fire Food

New Episodes, Wednesdays 9|8c

So Much Pretty Food Here