Season 1, Episode 1

Let's Get Rolling!

Seven of the country's best Food Trucks start the cross country journey in Southern California. An early twist leaves the teams scrambling. They think they are starting in LA, but quickly learn that the first city they must conquer over 100 miles away in San Diego. How will they handle this switch? Teams will struggle to find a location, source their food, and market their trucks in a brand new city. After a frenetic weekend, the truck who makes the least amount of money will be sent home.
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Southern and Hungry

7:30am | 6:30c

Southern and Hungry

8:30am | 7:30c

Southern and Hungry

9:30am | 8:30c

Brunch at Bobby's

10:30am | 9:30c

Brunch at Bobby's

11:30am | 10:30c

Brunch at Bobby's

12:30pm | 11:30c

Brunch at Bobby's

1:30pm | 12:30c

Good Eats

2pm | 1c

Good Eats

2:30pm | 1:30c

Carnival Eats

3:30pm | 2:30c

Carnival Eats

4:30pm | 3:30c

Carnival Eats

5:30pm | 4:30c

Man v. Food

6pm | 5c

Man v. Food

6:30pm | 5:30c

Man v. Food

7pm | 6c

Man v. Food

7:30pm | 6:30c
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On Tonight

The Best Thing I Ever Ate

8pm | 7c

Trick or Eat

10pm | 9c

Yum and Yummer

11pm | 10c

Yum and Yummer

11:30pm | 10:30c

Yum and Yummer

3:30am | 2:30c
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