Season 2, Episode 9


Bobby Flay creates a decadent and chocolaty dish with his Chocolate Blintzes with Chocolate Whipped Ricotta-Almond Filling and Warm Cherry Sauce. Paula Deen shows us her delicious Chocolate Orange Liqueur Souffle‚ with Chocolate Sauce. Laura Calder prepares her Moelleux au Chocolat, filled with gooey chocolate and drizzled with caramel sauce. Andria Gaskins, the winner of The Perfect 3 Recipe Contest, joins Kelsey Nixon to show us why her Bourbon German Chocolate Cake is the best of all!
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Recipes From This Episode

Moelleux au Chocolat

Bourbon German Chocolate Cake



So Much Pretty Food Here