Chef Bobby Flay is on a secret mission to challenge the best of the best. Award winning BBQers, bakers, pizza makers and more — they're the absolute masters in one kind of cooking with a roomful of trophies to show for it. In each episode, we set up one of these cooks to believe that Food Network is shooting a profile of him for a show. Well, that's partly right — but with cameras rolling for the "profile," Bobby shows up for a surprise visit — and challenges the expert to an unexpected cook-off of his specialty, right then and there! They're in their element; Bobby's out of his. But Flay throws down his tongs for an exciting, tension-filled competition against one of America's greatest amateur cooks.

Strawberry Rhubarb Zinfandel Crepes

Bourbon Ball French Toast

Black Pepper Biscuits

Mojo Marinated Pork

Spanish Tortilla Omelet

Beef Brisket

Throwdown's Matzo Ball Soup

Casserole Queen Pot Pie

The Calvert (Stink's Favorite)

White Peach-Bourbon French Toast with White Peach-Pecan Maple Syrup

Peas with Shallots and Pancetta

Porterhouse Steak with Fra Diavolo BBQ Sauce and Cherry Peppers in Vinaigrette

Jerk Rubbed Rib-Eye with Green Papaya Relish

Throwdown's Toasted Coconut Cake with Coconut Filling and Coconut Buttercream

Rum Glazed Pork Tenderloin with Grilled Pineapple Relish

Shrimp and Grits

Wild Rice and Goat Cheese Dressing

Bar Americain's Gulf Shrimp and Grits

Grandma Maronis Meatballs 100 Year Old Recipe

Oaxaca Dog

Cinnamon Vanilla Wedding Cake with Mexican Hot Chocolate Buttercream

Cajun Chicken and Sausage Jambalaya

Throwdown Gingerbread Cookies

Pulled Pork with Black Pepper Vinegar

Chinese-Style Dumplings

BBQ Duck and Sauteed Shiitake Mushroom filled Blue Corn Pancakes with Habanero Sauce

Jerk Wings with Rum-Brown Sugar Glaze

About the Host

Bobby Flay

Learn more about Bobby Flay, host of BBQ with Bobby Flay, and about grilling, barbecue and summer cooking.


Brunch at Bobby's

Mondays 10a|9c