Season 1, Episode 1

Food for Friends

This episode features dishes that are perfect for serving up to groups of friends. There's a slow cooked shoulder of lamb that's so simple but melts in the mouth; Mussels Cooked in Ale for a barbecue night at Tom's local brewery, a Salt Beef Bagel inspired by a trip to Maltby Street Market; a Pollack, Chorizo and Chickpea Stew that's a hearty one pot wonder and a light creamy Plum food that makes a great party piece.
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Recipes From This Episode

Pollock, Chorizo and Chickpea Stew

Plum Fool with Pink Peppercorns and Shortbread

Slow-Cooked Lamb Shoulder with Boulangere Potatoes

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10am | 9c

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3am | 2c

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