Season 2, Episode 10

Dim Sum

It's a tale of two Chinatowns as Tyler Florence travels from coast to coast, diving into everything from authentic dim sum in San Francisco with Chef Martin Yan to colorful, innovative dim sum and the most luscious spare ribs in New York.
See Tune-In Times

Recipes From This Episode

Chinese Spareribs with Teriyaki Glaze

Shrimp, Scallop and Pork Shumai

Potstickers with Spicy Dipping Sauce

Salt and Pepper Shrimp

Next Episode

Party Cake

So Much Pretty Food Here