Season 5, Episode 9


We're celebrating the best of all worlds with restaurants that mix different ethnic traditions to create new and unique flavors. A chef in Houston combines Texas tradition with Italian standards. In Las Vegas, burgers are flavored with Asian ingredients, while Japanese-Peruvian dishes are all the buzz at a Los Angeles hot spot. It's a mouthwatering journey of culinary mashups.
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Recipes From This Episode

Crab Cake Burger

Restaurants From This Episode

Houston Weekend
Hot & Spicy

So Much Pretty Food Here