Unique Sweets is an insider's peek into innovative eateries across America that are creating the most unique and exciting desserts today. These sweet spots cover the gamut: restaurants with revolutionary pastry chefs; candy shops inventing eye-popping confections; chocolate boutiques with wild artisanal flavors and bakeries producing one-of-a-kind pastries, cakes and cookies in the middle of the night. Wherever there are gooey, crunchy, sticky and sweet treats that you won't find anywhere else, Unique Sweets will take you there.

Unique Sweets Season 4

Stream full episodes of Cooking Channel's Unique Sweets for free online.
More Unique Sweets

Sweet Mash-ups

We take a bite out of some of the sweetest mash-ups in the Big Apple.

Only on CookingChannelTV.com

Digital-Original Series: Sweetnr

When desserts start using dating apps, crazy mash-ups are born.

Cheesecakesicle + More

The Country's Top 5 Best Desserts 4 Videos

We've rounded-up the best pies, doughnuts, cupcakes and breakfast treats around.

How Many Have You Tried?
Season 1, Episode 9

Chocolate

If a love for chocolate can be described as a religion, we have found the ultimate places of worship that claim devotion to little else. Atop the shrine to this beloved ingredient sits a collection of playful chocolate confections, a chocolate-doused brownie sundae, a molten chocolate tart unlike any you've ever seen and a chocolate cake that's known as the best in the world.

Friday
Jul 12
11:30am | 10:30c
Season 3, Episode 11

Rise & Shine

From morning pastries to inventive brunch items, we cover the most delicious morning sweets. At Darling Coffee you can get your morning brew paired with delicious handcrafted morning sweets. Clementine Bakery creates vegan pastries that pack major flavor into each bite. Short Cake turns traditional American sweets upside down. Sky Blue Cafe is a hip Nashville brunch spot that will satisfy everyone's craving for pancakes and French toast.

Sunday
Jul 14
9am | 8c
Season 6, Episode 1

Surf, Sun and Sweets

Hawaii is more than just pristine beaches: it's also home to some incredible sweet treats. Lee Anne Wong serves sweet brunch specialties at Koko Head Cafe, while Via Gelato blends Hawaiian flavors with Italian techniques to make innovative frozen sweets. And renowned Vietnamese restaurant The Pig and the Lady serves out-of-the-box creations at their dessert bar.

Sunday
Jul 14
9:30am | 8:30c
Season 6, Episode 4

L.A. Sweets

It's a tour of the sweetest spots in Los Angeles. At Republique, French pastries are expertly crafted, and totally addictive. The Pistachio Raspberry Kouign Amann is like California summer wrapped in a buttery and flaky dough. And you'll love unwrapping the Cherry Pistachio Braid layer by sugary layer. At Churro Borough, their version of an ice cream sandwich pairs artisanal ice cream with two warm, flaky deep fried pastry disks. Then we check out the unique cloud cakes at Bo Nuage.

Sunday
Jul 14
10am | 9c
Season 4, Episode 3

San Fran Sweet Treats

We found three San Francisco restaurants that stand out in this foodie paradise, beginning with Craftsman & Wolves where chef William Werner's attention to detail creates edible works of art like the Caramel Cube Cake that is actually spray-painted with pure chocolate and the creamy, frothy Sipping Caramel. At Ice Cream Bar owner Juliet Pries has crossed an old-timey soda fountain and flavor-forward creations like the peppery Tiny Bubbles Float and the butterscotchy Too Good To Be True Milkshake. Finally we visit Dandelion Chocolate, where customers can see their chocolate created from start to finish, then sample it in favorites like the Peanut Butter and Jelly Ganache Sandwich.

Sunday
Jul 14
10:30am | 9:30c
Season 6, Episode 2

Donuts for Days

Anyway you fry it, America loves donuts, and these three shops are a cut above the rest. There are vegan delights at Donut Friend in Los Angeles, with everything from berries and mint to donut sandwiches; at Underwest Donuts in New York, they prove you can have your Halva Tahini donut and eat it too; In Honolulu, Champion Malasadas serve up Portuguese-style donuts fried to order and covered in sugar.

Friday
Jul 19
10am | 9c
Season 5, Episode 8

Savory Sweets

Opposites attract, which must be why sweet and savory flavors are such an irresistible combination. We visit three very different sweet and savory hot spots: Aiko Pops in Denver, where ice pops come in radical flavors like Raspberry and Sweet Corn, Mango and Green Chile and Grapefruit Rosemary. At New York's 24-hour Empire Biscuits, perfect flaky Southern biscuits are slathered with out-of-the-box spreads like roasted duck fat-thyme butter and apricot-Cape gooseberry jam and grilled corn butter with blueberry jam. Finally we visit Cacao Sweets and Treats outside Chicago for the artfully-salted decadence of the Luxe Brownie and the Chocolate Caramel Spice Cake and the genre-bending Carrot Cake Cinnamon Rolls with cream cheese icing.

Friday
Jul 19
10:30am | 9:30c
Season 4, Episode 10

Sweet Reinvention

We're traveling the country in search of people giving classic sweets a modern and delicious makeover. In New York City, a charming little shop is putting a gourmet spin on the crispy rice treat, with flavors loved by children and adults alike. In Atlanta, the simple ice pop has been transformed into a frosty combination of real ingredients and unique textures. And in Seattle, there's a new take on the soda shop that serves amazing ice cream floats, made with the house's premium ice creams and their very own dessert beers.

Friday
Jul 19
11am | 10c
Season 3, Episode 9

Sweet Peanut

These sweet shops showcase peanut butter in all its versatility and glory. Treats Truck Stop is a kid-friendly neighborhood bakery in Brooklyn. Two Smart Cookies whips up cookies that taste just like home, including the popular peanut butter hideaway. Capital City Bakery is a vegan food truck that spreads joy and peanut butter love all over Austin, Texas. In East Nashville, Pied Piper Creamery has created over a hundred flavors, and those flavored with peanut butter take the cake in terms of creativity.

Friday
Jul 19
11:30am | 10:30c
Season 7, Episode 6

Tasty Texas Treats

We're heading to the Lone Star State to find the tastiest treats in Texas. Hypnotic Donuts in Dallas offers both sweet and savory deep-fried deliciousness in the form of huge fritters and old-fashioned doughnuts. For a chocolate fix, Kate Weiser Chocolate in Dallas crafts decadent bonbons, crazy candy bars and even toffee with bacon. And for fantastical sundaes with unusual flavors, Melt Ice Creams in Fort Worth doesn't disappoint with choices like goat cheese, honey black pepper and roasted strawberries.

Sunday
Jul 21
9am | 8c
Season 7, Episode 12

Sweet Spins in Austin

In Austin, we find a unique spin on sweet treats at every turn. Sugar Mama's Bakeshop serves up sweet surprises like old-fashioned chocolate malted milkshake cupcakes and shortbread unicorns with edible glitter. Churro Co. is turning churros, the beloved Mexican street treat, into delightful and decadent desserts with toppings like buttery popcorn sugar and vanilla ice cream. And at Gelateria Gemelli, they're using savory flavors like olive oil and herbaceous liqueurs to create gelatos that would delight even the most traditional Italian nonna.

Sunday
Jul 21
9:30am | 8:30c
Season 5, Episode 10

Awesome Asheville Sweets

We're in Asheville, N.C., for some amazing sweet treats. At the speakeasy called Nightbell, they're taking traditional Southern dishes, adding a little culinary magic, and turning them into bite sized morsels that will surprise and satisfy. Then at the local hang out called The Hop, they've come up with the most unique, yet delicious, ice cream flavors you could imagine. Finally, just outside Asheville, there's Ruth and Ranshaw, where they put all the flavors of your favorite Southern treats into a jar and make an amazing pecan pie that's anything but traditional.

Sunday
Jul 21
10am | 9c
Season 3, Episode 5

Sweet Americana

Mojo Monkey pays tribute to iconic American sweets through their dynamic doughhuts. Brooklyn Farmacy is a soda shop that pours out a funky collection of housemade nostalgic fountain treats. Chicago Diner creates classic diner desserts that taste so divine and decadent you can't even tell they're vegan! Teaspoon Bakeshop takes pride in creating their modern American sweets.

Sunday
Jul 21
10:30am | 9:30c
Season 6, Episode 10

Sweet Bay Area Bites

These are the best unique sweets in the San Francisco Bay area. Head over the Bay Bridge to Oakland, and you'll find out why people are raving about the pies at Pietisserie. You'll fall in love with the the ruby red Beet Pie or the eye-popping Chantilly Chocolate Cream Layered Pie. Then, find out why people line up at the crack of dawn just to get their fix of Cruffins at Mr. Holmes Bakehouse. It's a mash-up of a croissant and a muffin, and it's stuffed with decadent creamy fillings. Finally, Donut Savant, where they're frying up fresh mini doughnuts all day long. Try the Chocolate Frosted with Hole which is a two-for-one favorite: thick chocolate glaze on a vanilla yeast doughnut, complete with a vanilla-glazed doughnut hole placed back in the middle.

Friday
Jul 26
10am | 9c
Season 7, Episode 9

Seattle Sweets

We're heading to Seattle to find their most delectable and delicious sweets. At Rodeo Donut, small-batch brioche doughnuts wake your taste buds up with the perfect mix of spicy and sweet. At Amandine Bakeshop, you get a taste of France by way of the Pacific Northwest, with rose-flavored croissants and sophisticated ice cream sandwiches. And Hello Robin wows with clever cookies that incorporate other sweet treats like s'mores and cinnamon rolls.

Friday
Jul 26
10:30am | 9:30c
Season 6, Episode 12

Sweetlandia

We're traveling to Portland, Ore., to discover some of the city's most scrumptious and satisfying treats. We start at Bushel and Peck Bakeshop, where the sweet and tart Marionberry Mint Muffin is a perfect way to start your day and the Double Chocolate Squash Scone with Espresso Maple Glaze is a great afternoon pick-me-up. Plus, if you're in the mood for a seriously sinful treat, try the Pretzel Almond Caramel Bar. Next, follow us to The Cakery for some of the prettiest -- and tallest -- cakes we've seen. The Pink Cake looks sweet and angelic, but one bite of this cake reveals a deliciously naughty chocolate center. And explore your love of lemon one layer at a time with the Lovely Lemon Cake. And at Palmetto Cafe, the Coconut Bundt Cake takes carrot cake to the tropics for a fantastically flavorful luau, featuring special guests coconut, pineapple and, the star of the show, purple heirloom carrots.

Friday
Jul 26
11am | 10c
Season 4, Episode 7

Seattle Sweets

We visit three hot spots of Seattle's food scene beginning with Fran's Chocolates, which pioneered European-style handmade confections when it opened in 1982 and is now a beloved Seattle institution. Dahlia Bakery is one of legendary Seattle restaurateur Tom Douglas's creations and serves up some of the most incredible pie and doughnuts in the city. Finally we'll stop at Crumble & Flake, a tiny bakery taking familiar pastries to daring new directions.

Friday
Jul 26
11:30am | 10:30c
Season 7, Episode 13

Sweet Treats in NYC

We're on the hunt for the best sweet treats New York City has to offer. Sweets by Chloe is a cute vegan bakeshop that's creating giant cookies and fudge cakes that are rich and moist, creamy and chocolatey. Daly Pie in Brooklyn Heights has a mouthwatering lineup, but one pie loaded with peanut butter, chocolate hazelnut and potato chips that has everyone talking. And Brigadeiro Bakery brings international flair to Soho with their chocolate truffle-like confections.

Sunday
Jul 28
9am | 8c
Season 4, Episode 9

European Sweets

Today we're getting a sweet taste of Europe in the U.S.! In Atlanta the Little Tart Bakeshop rolls out decadently traditional French pastries. In New York City, the extremely popular Italian restaurant Maialino proves why you must save room for dessert. And finally, Nielsen's Pastries in Seattle serves some of the most delightful and unique Scandinavian treats, with recipes that have barely changed since its Danish owner settled there.

Sunday
Jul 28
9:30am | 8:30c
Season 2, Episode 1

L.A. Decadence

We head to the City of Angels to discover what makes this west coast city so decadently sweet. Sit down to a breakfast that's about way more than waffles, indulge in pastries that take the cake and stop in for a sweet snack that's on a stick.

Sunday
Jul 28
10am | 9c
Season 3, Episode 4

Chicago Sweet Spots

Spend a weekend exploring all that Chicago has to offer. Salted Caramel challenges the idea of what makes for a sweet treat. Lovely Bakeshop is serving a little bit of Southern comfort with homey breakfast pastries. Southport Grocery and Cafe experiments with the best ingredients to create inventive brunch treats. And a small but focused menu at Waffles makes for exciting flavor combinations.

Sunday
Jul 28
10:30am | 9:30c
Season 7, Episode 11

Desert Desserts

We're heading to the Arizona desert to find some of the coolest desserts. At Fluff It Marshmallows in Gilbert, they're all about - you guessed it - the magnificent marshmallow and all its cloud-like flavor possibilities. Sweet Republic Artisan Ice Cream in Phoenix sells sundaes that will simply shock you, so loosen your belt for handcrafted ice creams, homemade toppings and a huge cookie at the bottom! Finally, Paletas Betty in Chandler offers dozens of Mexican ice pops to choose from every day, including a mix of sweet and spice and everything ice.

Friday
Aug 2
10am | 9c
Season 3, Episode 1

Brooklyn

We step off the island and head deep into the heart of Brooklyn to find the best sweets this New York City borough has to offer. Inspired by her Mexican heritage, Chef Fany Gerson pushes flavor combinations with hibiscus, passion fruit and even horchata in her doughnuts at Dough. Ample Hills Creamery whips up small batch artisanal ice cream in flavors like caramel, honey and breakfast cereal. Ovenly is combining salty and sweet with a touch of spice to craft cookies and cakes. At Robicelli's, familiar desserts like cheese platters, and root beer floats are packaged into cute cupcakes.

Friday
Aug 2
10:30am | 9:30c
Season 4, Episode 12

Toronto Sweets

We head north of the border to Toronto, Canada, where the childhood favorite of milk and cookies are taken to a whole new level at Moo Milk Bar, which offers a variety of classic and signature cookies that can be paired with their all-natural flavored milks. Glory Hole Doughnuts specializes in artisanal yeast doughnuts made with all-natural ingredients like the Lemon Ricotta Doughnut. Clafouti Patisserie is known for their exceptional croissants and we check out one of their inventive treats calleda crookie.

Friday
Aug 2
11am | 10c
Season 6, Episode 9

Maine Squeeze Sweets

We're heading to picture-perfect Maine for some soul-satisfying treats. Starting at Scratch Baking Co. in South Portland, we dive into the perfect breakfast pastry, the Toaster Jam Scone. For an afternoon snack, try the Concord Grape and Peanut Butter Snack Cake, or their real showstopper -- the Movie Night Cake. At Wicked Whoopies in Freeport, they're taking the official state treat and turning it a massive five-pound whoopie pie. And if you have a hankering for something cool, look no further than Catbird Creamery, where they whip up some out-of-this-world ice cream, like Tamari Caramel with soy sauce!

Friday
Aug 2
11:30am | 10:30c
Season 4, Episode 8

Southern Sweets in Atlanta

Southern desserts are in a category all to their own, combining big bold flavors with deep tradition. Like at Sublime Doughnuts, where the doughnuts and fritters are made with a sweet potato dough and come in fun shapes with decadent flavor combinations. CamiCakes Creamery turns traditional Southern desserts like red velvet cake and lemon meringue pie into ice cream cake sandwiches. Pie Shop keeps with tradition and preserves the craft of pie making with favorites like Georgia Bourbon Pecan and Pineapple Chess Pie.

Sunday
Aug 4
9am | 8c

Sugar Central

Our Best Desserts

Break out your mixers for our sinfully rich brownies, cupcakes, DIY candy and more.
Get Hooked

Most Popular Recipes

All Unique Sweets Recipes

Fig, Pear, Raspberry Pie

Wicked Whoopie Pies

Donna Bell's Bakeshop's Hummingbird Bread Pudding

Lemon Fonuts (Vegan and Wheat/Gluten Free)

Traditional Brazilian Chocolate Brigadeiro

Bacon Bourbon Pecan Pie

Cake and Spoon's Zucchini Cake with Lemon Glaze and Walnuts

Old-Fashioned Donut

Chocolate-Peanut Butter-Banana Pie

Sweet Action's Trail Mix Ice Cream

Lick Ice Cream's Cilantro Lime Ice Cream

Toasted Marshmallow Shake

Chocolate Babka

Cajeta Brownies

Marshmallow Glaze

Blueberry Bourbon Basil Glaze

Victory, Love and Cookies' Mojito Cookies

Pumpkin Ice Cream with Ginger Molasses Cookie Dough

Two Smart Cookies' Peanut Butter Swirled Brownie

Pina Colada Donut Holes

Palmetto Cafe Blue Corn Zucchini Bread