Season 1, Episode 3


We're returning the favor and celebrating cakes in every form, flavor and size. Take a slice of inspired, traditional French cakes from New York City, over-the-top masterpieces from a San Francisco mainstay, Seattle's best delicate and exotic coffee cakes or out-of-the-box cupcakes. Cakes never deserved their pedestal more.
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Recipes From This Episode

Crab Stuffed Poblanos with Jamaican Mayonnaise

Fresh Fruit Coffeecake

Tomato Soup Cupcakes

Sheepshead Fillet with Cornbread Puree and Butterbean Chow Chow

Restaurants From This Episode

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Aug 19
9am | 8c

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