Season 4, Episode 1

Sweet Mash-Ups

We take a bite out of some of the sweetest mash-ups in the Big Apple. Dominique Ansel shares his famous Cronut, as well as a new combination of two desserts that defies the laws of physics. At Butter and Scotch, old-fashioned pies and quenching cocktails collide with delicious results and Oddfellows proves that some of the most unique flavors can make ice cream even better.
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Recipes From This Episode

Mini Madeleines

Mint Julep Cream Pie

Bacon Whipped Cream

Restaurants From This Episode

Something Old, Something New
Big Apple Breakfast

On TV

So Much Pretty Food Here